Ingredients
3 cups of flour
6 Tbsp sugar
6 tsp baking powder
1 and 1/2 tsp salt
3 cups of milk
6 Tbsp melted butter
3 large eggs
Mix all ingredients and cook.
Our Review
This recipe was actually 1/3 of the measurements above. We tripled it so that I could make extra pancakes to freeze for breakfasts before school. The original mix was a bit too thin so I added a little more flour. They tasted good and everyone was happy.
No comments:
Post a Comment