Pat's Mushroom Saute

Ingredients

2 tbsps butter
12 tbsp olive oil
12 tbsp balsamic vinegar
1 clove minced garlic
18 tsp dried oregano
1 lb button mushrooms (sliced)

Melt butter with oil in a large skillet over medium heat. Stir in balsamic vinegar, garlic, oregano, and mushrooms. Saute for 20 to 30 minutes, or until tender.