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Wednesday, January 2, 2013

Baked Asparagus with Balsamic Butter Sauce

Ingredients

1 bunch of fresh asparagus, trimmed
salt and pepper to taste
2 Tbsp butter
1 Tbsp soy sauce
1 Tsp balsamic vinegar

Preheat oven to 400 degrees.  Arrange the asparagus on a baking sheet.  Coat with cooking spray, season with salt and pepper.  Bake asparagus for 12 minutes, or until tender.  Melt the butter in a saucepan over medium heat.  Remove from heat and stir in soy sauce and vinegar.  Pour over the baked asparagus to serve.

Our Review

It was pretty good.

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